The palate is equally complex, as sweet tropical and orchard fruits vie for focus even though oak spice dances through the tongue. The rice also lends the whisky a silky easy mouthfeel, as well as end is superbly prolonged, with the existing flavors Improved by a contact of sea salt https://onlybookmarkings.com/story17425896/indicators-on-japanese-whisky-highball-you-should-know